Great video, isn't it?
Even if my phone would have been charged and even if it was one me I wouldn't be able able to shoot this video. Simply because I was in the lower deck of the yacht, cooking and serving food for nineteen hungry people. All that while the yacht is sailing in an angle and the see is high. And most important for me... I felt good.
And this is what happened...
Immediately upon completing a training, Cliff sent Andy and me down to prepare lunch. After all this was our lunch shift. forty five minutes after we went down, we notified Cliff tht the food is ready. However... the yacht just left the Solent and went into the English channel. The winds picked up and so was the sea. We sailed with head winds (close haul as we call it in sailing English) and changed the angles to the wind frequently. The skipper decided that lunch can wait and asked us to keep it worm for an hour or so. So, we found ourselves keeping the food warm while the yacht changes its angle once to the starboard (right) and once to port (left) and vice versa.
In our first port angle, all the plates just flew out of the cupboard (actually a hole in the wall because doors adds lots of weight to the yacht, but they were supposed to be lashed with a special rope that did not exist there!). I put the dishes in a more protected hole. People that sail are probably accustomed to the self balancing stove. However, it seemed to me not balanced enough to keep the high cooking pot that was full with beans in tomato sauce. Due to the limited space on the stove, we put the kettle on the desk which was certainly not self balancing. I found myself, picking up the kettle every time the skipper shouted "Helm to Li" and setting it down on the low side of the galley when I heard "Li Ho".
I noticed that Andy, my partner at all shift, is not feeling well and recommended him to go up to get fresh air. He didn't come back till the evening.
Thus I found myself serving food alone to nineteen people who came down to the "mess hall" in two shifts. Luckily, after that, Ziv helped me with the disk washing and cleanup.
Finally, after two hours, I went up to the cockpit. I found five people, sitting at the aft behind the help, suffering from sea sickness.
Epilogue
When I speak with Aviram, my partner, about sea sickness. I always tell him that everyone can catch it at certain time. Aviram, who is very sensitive to sea sickness, answers quite angrily that i will never understand the terrible feeling of being sick. Maybe he is right... Hopefully...
Nonetheless, I have to say that I was more grouchy than usual when I worked at the galley. This maybe a symptom of sea sickness or this was due to me being stack below for so long?
Acknowledgment
This time I have double acknowledgment to Ziv Halevi, one for helping me in the galley and second for taking the above video (his blog is currently only in Hebrew).
And this is how the galley looks in horizontal state...




